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|Serving Size: 1 serving (177g)|
|Recipe Makes: 5 Servings|
|Calories from Fat: 215 (73%)|
|Amt Per Serving||% DV|
|Total Fat 23.9g||32 %|
|Saturated Fat 13g||65 %|
|Monounsaturated Fat 7.9g|
|Polyunsanturated Fat 1.5g|
|Cholesterol 127.1mg||39 %|
|Sodium 4296.4mg||148 %|
|Potassium 282.7mg||7 %|
|Total Carbohydrate 17.1g||5 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 15.2g|
|Protein 7.6g||11 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 295
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