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|Serving Size: 1 Serving (608g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 137 (37%)|
|Amt Per Serving||% DV|
|Total Fat 15.2g||20 %|
|Saturated Fat 9.2g||46 %|
|Monounsaturated Fat 3.9g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 38.2mg||12 %|
|Sodium 362.7mg||13 %|
|Potassium 697.9mg||18 %|
|Total Carbohydrate 44.9g||13 %|
|Dietary Fiber 18.4g||74 %|
|Sugars, other 26.5g|
|Protein 16g||23 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 373
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