View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (588g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 302 (15%)|
|Amt Per Serving||% DV|
|Total Fat 33.5g||45 %|
|Saturated Fat 19.6g||98 %|
|Monounsaturated Fat 9g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 209.9mg||65 %|
|Sodium 9161.5mg||316 %|
|Potassium 249.5mg||7 %|
|Total Carbohydrate 430.8g||127 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 428.7g|
|Protein 15.1g||22 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2057
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!