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Serving Size: 1 (564g) | ||
Recipe Makes: 1 | ||
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Calories: 1702 | ||
Calories from Fat: 727 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 80.8g | 108 % | |
Saturated Fat 14.8g | 74 % | |
Monounsaturated Fat 11.4g | ||
Polyunsanturated Fat 43g | ||
Cholesterol 0mg | 0 % | |
Sodium 184.4mg | 6 % | |
Potassium 11581.2mg | 305 % | |
Total Carbohydrate 322.7g | 95 % | |
Dietary Fiber 174.7g | 699 % | |
Sugars, other 148g | ||
Protein 72.6g | 104 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1702
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