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Serving Size: 1 recipe (811g) | ||
Recipe Makes: 1 | ||
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Calories: 2157 | ||
Calories from Fat: 463 (21%) | ||
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Amt Per Serving | % DV | |
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Total Fat 51.5g | 69 % | |
Saturated Fat 9.2g | 46 % | |
Monounsaturated Fat 11.8g | ||
Polyunsanturated Fat 24.7g | ||
Cholesterol 13.5mg | 4 % | |
Sodium 319.9mg | 11 % | |
Potassium 2525.9mg | 66 % | |
Total Carbohydrate 337.8g | 99 % | |
Dietary Fiber 68.9g | 275 % | |
Sugars, other 268.9g | ||
Protein 95.8g | 137 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2157
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