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Serving Size: 1 (1301g) | ||
Recipe Makes: 1 | ||
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Calories: 2649 | ||
Calories from Fat: 2080 (79%) | ||
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Amt Per Serving | % DV | |
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Total Fat 231.1g | 308 % | |
Saturated Fat 35.5g | 178 % | |
Monounsaturated Fat 63.1g | ||
Polyunsanturated Fat 119.1g | ||
Cholesterol 58mg | 18 % | |
Sodium 1544.9mg | 53 % | |
Potassium 1634.7mg | 43 % | |
Total Carbohydrate 90.3g | 27 % | |
Dietary Fiber 7.3g | 29 % | |
Sugars, other 82.9g | ||
Protein 61.2g | 87 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2649
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