Blonde Brownies
by Mshiomos
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INGREDIENTS
- 1/2 cup Margarine
- 2 cups Light brown sugar
- 2 Eggs
- 1 teaspoon Vanilla
- 1 1/2 cups Flour
- 2 teaspoons Baking powder
- 1 teaspoon Salt
- 1 (6 oz). Bag Chocolate chips
INSTRUCTIONS
Grease Brownie Pan.
Preheat Oven to 325 degrees.
Melt Margarine and pour over sugar. Stir.
Mix in Eggs and Vanilla.
Add dry ingredients.
Spread in pan, sprinkle chips on top
Bake 30 minutes.
Cool before cutting into squares.
NOTES
Mshiomos
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (85g) | ||
| Recipe Makes: 13 Servings | ||
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| Calories: 347 | ||
| Calories from Fat: 178 (51%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 19.8g | 26 % | |
| Saturated Fat 5.5g | 28 % | |
| Monounsaturated Fat 8.7g | ||
| Polyunsanturated Fat 4.6g | ||
| Cholesterol 82mg | 25 % | |
| Sodium 233.4mg | 8 % | |
| Potassium 101.1mg | 3 % | |
| Total Carbohydrate 42.7g | 13 % | |
| Dietary Fiber 0.9g | 4 % | |
| Sugars, other 41.9g | ||
| Protein 3g | 4 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 347
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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