1/2 TEASPOON ORANCE PEAL, AND 1 TEA ORANGE JUICE CAN BE SUBSTUTED FOR ORANGE EXTRACT. Preheat oven to 350. Lightley grease a 9" pizza pan, or cake pan. In small saucepan over low heat, melt butter and 1 cup of the chocolate chips, stirring until smoothe. Remove from heat and let cool to lukewarm. Sift flower, baking powder and baking soda into a small bowl. Set aside. Place sugars in large bowl. Add cooled chocolate mixture, vanilla and orange extract, stirring until well blended. Whisk together egg aand condensed milk and blend into chocolate mixture, Stif in flour mixture by hand, beating 50 strokes. Fold in all remainigh chocolate chips . Spread 1/4 inch thickness of batter into pan. Bake 6 min. or until crust springs back when lobhtley touched in center . Cool completley Posted to MC-Recipe Digest V1 #167 Date: Wed, 24 Jul 1996 23:30:35 +0000 From: Cheryl Gimenez
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|Serving Size: 1 Serving (918g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1159 (31%)|
|Amt Per Serving||% DV|
|Total Fat 128.8g||172 %|
|Saturated Fat 45.1g||226 %|
|Monounsaturated Fat 49.1g|
|Polyunsanturated Fat 27.4g|
|Cholesterol 369.4mg||114 %|
|Sodium 995.4mg||34 %|
|Potassium 883.7mg||23 %|
|Total Carbohydrate 618.2g||182 %|
|Dietary Fiber 5.3g||21 %|
|Sugars, other 612.9g|
|Protein 36g||51 %|
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Calories per serving: 3747
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