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|Serving Size: 1 Serving (163g)|
|Recipe Makes: 4|
|Calories from Fat: 111 (41%)|
|Amt Per Serving||% DV|
|Total Fat 12.3g||16 %|
|Saturated Fat 2.7g||14 %|
|Monounsaturated Fat 0.6g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 16.5mg||5 %|
|Sodium 693.4mg||24 %|
|Potassium 232.2mg||6 %|
|Total Carbohydrate 33.6g||10 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 31.7g|
|Protein 5.9g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 269
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