Mix ingredients together lightly and form into 4-6 thin patties. Refrigerate, covered, until ready to grill.
To Grill: Clean and lightly grease grill grates; preheat to medium. Grill burgers, flipping once, until browned and cooked through (8-10 minutes).
Mix ingredients together. Cover and refrigerate until ready to serve.
Find Recipe Here: https://www.onlinefoodblog.com/blt-chicken-burgers/
Spread buns with basil mayonnaise.
Top with bacon, lettuce, chicken burgers and tomato.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Recipe (843g)|
|Recipe Makes: 1 Recipe|
|Calories from Fat: 855 (62%)|
|Amt Per Serving||% DV|
|Total Fat 95g||127 %|
|Saturated Fat 34.2g||171 %|
|Monounsaturated Fat 25.4g|
|Polyunsanturated Fat 8.1g|
|Cholesterol 516.7mg||159 %|
|Sodium 1840mg||63 %|
|Potassium 3032.2mg||80 %|
|Total Carbohydrate 18.5g||5 %|
|Dietary Fiber 2.8g||11 %|
|Sugars, other 15.7g|
|Protein 111.4g||159 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1370
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!