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|Serving Size: 1 to 3 serving (321g|
|Recipe Makes: 2 Servings|
|Calories from Fat: 391 (65%)|
|Amt Per Serving||% DV|
|Total Fat 43.5g||58 %|
|Saturated Fat 24.6g||123 %|
|Monounsaturated Fat 13.2g|
|Polyunsanturated Fat 3g|
|Cholesterol 514.6mg||158 %|
|Sodium 2576.7mg||89 %|
|Potassium 286.9mg||8 %|
|Total Carbohydrate 21.2g||6 %|
|Dietary Fiber 0.9g||4 %|
|Sugars, other 20.3g|
|Protein 31g||44 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 598
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