Combine all ingredients in a small cruet bottle. Let set at least 30 minutes prior to serving.
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|Serving Size: 1 Serving (130g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 579 (89%)|
|Amt Per Serving||% DV|
|Total Fat 64.4g||86 %|
|Saturated Fat 13.8g||69 %|
|Monounsaturated Fat 42.4g|
|Polyunsanturated Fat 6.1g|
|Cholesterol 25.3mg||8 %|
|Sodium 1354.1mg||47 %|
|Potassium 211mg||6 %|
|Total Carbohydrate 10.8g||3 %|
|Dietary Fiber 1.9g||7 %|
|Sugars, other 8.9g|
|Protein 8.5g||12 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 648
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