1. Combine all ingredients in mixing bowl and mix well.
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|Serving Size: 1 recipe (203g)|
|Recipe Makes: - Servings|
|Calories from Fat: 311 (72%)|
|Amt Per Serving||% DV|
|Total Fat 34.5g||46 %|
|Saturated Fat 17.4g||87 %|
|Monounsaturated Fat 6.8g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 78.1mg||24 %|
|Sodium 1444.8mg||50 %|
|Potassium 312.5mg||8 %|
|Total Carbohydrate 11.2g||3 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 11.1g|
|Protein 17.9g||26 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 429
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