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|Serving Size: 1 recipe (548g)|
|Recipe Makes: 1|
|Calories from Fat: 56 (17%)|
|Amt Per Serving||% DV|
|Total Fat 6.3g||8 %|
|Saturated Fat 2.5g||13 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 12mg||4 %|
|Sodium 52.3mg||2 %|
|Potassium 761.4mg||20 %|
|Total Carbohydrate 70.1g||21 %|
|Dietary Fiber 11.4g||46 %|
|Sugars, other 58.7g|
|Protein 6.5g||9 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 335
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