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|Serving Size: 1 Serving (160g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 360 (73%)|
|Amt Per Serving||% DV|
|Total Fat 40g||53 %|
|Saturated Fat 21.5g||108 %|
|Monounsaturated Fat 12.5g|
|Polyunsanturated Fat 3.2g|
|Cholesterol 158.9mg||49 %|
|Sodium 288.2mg||10 %|
|Potassium 162.4mg||4 %|
|Total Carbohydrate 26.9g||8 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 24.8g|
|Protein 8g||11 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 492
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