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|Serving Size: 1 recipe (450g)|
|Recipe Makes: 1|
|Calories from Fat: 10 (5%)|
|Amt Per Serving||% DV|
|Total Fat 1.1g||1 %|
|Saturated Fat 0.5g||2 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 3.3mg||1 %|
|Sodium 965.1mg||33 %|
|Potassium 394.3mg||10 %|
|Total Carbohydrate 45.2g||13 %|
|Dietary Fiber 4g||16 %|
|Sugars, other 41.1g|
|Protein 3.3g||5 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 186
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