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|Serving Size: 1 Serving (73g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 131 (56%)|
|Amt Per Serving||% DV|
|Total Fat 14.6g||19 %|
|Saturated Fat 1.3g||7 %|
|Monounsaturated Fat 8.4g|
|Polyunsanturated Fat 4.2g|
|Cholesterol 18.2mg||6 %|
|Sodium 194.6mg||7 %|
|Potassium 55.9mg||1 %|
|Total Carbohydrate 24.5g||7 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 24.2g|
|Protein 2.9g||4 %|
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Calories per serving: 234
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