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|Serving Size: 1 recipe (776g)|
|Recipe Makes: 1|
|Calories from Fat: 180 (20%)|
|Amt Per Serving||% DV|
|Total Fat 20g||27 %|
|Saturated Fat 1.9g||10 %|
|Monounsaturated Fat 9.5g|
|Polyunsanturated Fat 6.4g|
|Cholesterol 165.6mg||51 %|
|Sodium 955.2mg||33 %|
|Potassium 1147.3mg||30 %|
|Total Carbohydrate 146.5g||43 %|
|Dietary Fiber 3.7g||15 %|
|Sugars, other 142.7g|
|Protein 31.7g||45 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 888
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