Bon Bons
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INGREDIENTS
- 1 cn Sweet And Condensed Milk
- 1 1/2 Cube Margarine
- 1 lg Package Coconut
- 4 c Shopped Nuts
- 2 tb Powdered sugar
- 1/4 tb Parafin
INSTRUCTIONS
Blend margerine And sugar. Add milk, nuts, and coconut. Roll into small balls and put into refridgerator to cool. Melt Hershey and parafin over double boiler. Dip and let dry. Recipe by: Lee Ann Posted to Bakery-Shoppe Digest V1 #451 by Laura Harpole
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (4g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 15 | ||
| Calories from Fat: 0 (0%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0g | 0 % | |
| Saturated Fat 0g | 0 % | |
| Monounsaturated Fat 0g | ||
| Polyunsanturated Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 0mg | 0 % | |
| Potassium 0.1mg | 0 % | |
| Total Carbohydrate 3.7g | 1 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 3.7g | ||
| Protein 0g | 0 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 15
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