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Suggest a better descriptionMake one recipe Pastry Cream and chill overnight.
Yellow Butter Cake
Preheat oven to 350° Grease and flour 3 9" cake pans.
Sift together flour, Baking Powder and Salt. Set aside.
Cream room temperature butter and sugar. Beat until light and fluffy. Add eggs one at a time, beating well between each addition. Add vanilla.
Add flour mixture in three batches, alternating with the milk. Use spatula to scrape down sides and mix again.
Pour batter evenly into 3 9" cake pans, bake for 45 minutes or until cake tester comes out clean.
Turn cakes out onto racks to cool. When completely cool, cover with plastic wrap and chill.
When cakes are chilled, make ganache. Bring cream barely to a boil over medium heat. Remove from heat, add chocolate. Stir until smooth. Let cool (stirring occasionally) until pouring consistency while assembling the cake layers.
Place one cake layer on serving plate, spread about 1/2 of the pastry cream. Add second cake layer, spread remaining pastry cream. Add third cake layer. Pour chocolate ganache over the top and down the sides. Chill thoroughly before serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (228g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 890 | ||
Calories from Fat: 437 (49%) | ||
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Amt Per Serving | % DV | |
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Total Fat 48.5g | 65 % | |
Saturated Fat 29.7g | 148 % | |
Monounsaturated Fat 12.7g | ||
Polyunsanturated Fat 2.3g | ||
Cholesterol 198.2mg | 61 % | |
Sodium 314.3mg | 11 % | |
Potassium 278.7mg | 7 % | |
Total Carbohydrate 104g | 31 % | |
Dietary Fiber 2.4g | 10 % | |
Sugars, other 101.6g | ||
Protein 11.5g | 16 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 890
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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Pastry Cream
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