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|Serving Size: 1 Serving (288g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 314 (58%)|
|Amt Per Serving||% DV|
|Total Fat 34.8g||46 %|
|Saturated Fat 15.4g||77 %|
|Monounsaturated Fat 12.6g|
|Polyunsanturated Fat 3.4g|
|Cholesterol 156.8mg||48 %|
|Sodium 268.3mg||9 %|
|Potassium 621.6mg||16 %|
|Total Carbohydrate 19.6g||6 %|
|Dietary Fiber 2.9g||12 %|
|Sugars, other 16.7g|
|Protein 36.9g||53 %|
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Calories per serving: 540
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