Preheat oven 350 degrees. Grease 9 x 13 pan
Layer potatoes and 1/2 of cheese in baking dish. Layer ham, mushrooms, green onions and green pepper.
Mix eggs, milk, salt and pepper. Pour over layered ingredients. Top with remaining cheese.
Bake 30 minutes covered loosely with foil. Remove foil and bake 20-30 additional minutes (once the top in brown, you can put foil back on the top loosely to prevent burning). Let sit 10 minutes before serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (137g)|
|Recipe Makes: 10 Servings|
|Calories from Fat: 135 (61%)|
|Amt Per Serving||% DV|
|Total Fat 15g||20 %|
|Saturated Fat 6.9g||34 %|
|Monounsaturated Fat 5.2g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 363.1mg||112 %|
|Sodium 393.2mg||14 %|
|Potassium 201.7mg||5 %|
|Total Carbohydrate 3.4g||1 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 3.1g|
|Protein 18.6g||27 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 222
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