Beat eggs gradually, add sugar. Add butter and bourbon and mix well. Blend in corn starch. Stir in nuts and choc. chips. Pour into unbaked shell. Bake at 350 degrees 45 to 50 minutes. Serve warm with whipped cream.
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|Serving Size: 1 Serving (1572g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2125 (40%)|
|Amt Per Serving||% DV|
|Total Fat 236.2g||315 %|
|Saturated Fat 131g||655 %|
|Monounsaturated Fat 72.4g|
|Polyunsanturated Fat 13.5g|
|Cholesterol 2521.9mg||776 %|
|Sodium 1419.4mg||49 %|
|Potassium 1413.2mg||37 %|
|Total Carbohydrate 727.7g||214 %|
|Dietary Fiber 10.1g||40 %|
|Sugars, other 717.7g|
|Protein 73.4g||105 %|
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Calories per serving: 5255
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