Bourbon Sweet Potatoes
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INGREDIENTS
- 2 29 oz. cans sweet potatoes,
- 1/2 c Butter ; melted
- 1/4 - 1/3 cup bourbon
- 1/2 ts Vanilla extract
- Drained & mashed
- 2 c Miniature marshmallows
- 3/4 c Brown Sugar ; firmly packed
INSTRUCTIONS
Combine first 5 ingredients, mixing well. Spoon mixture into a lightly greased 1 1/2 qt. casserole. Cover & refrigerate 8 hours or overnight. Remove from refrigerator; let stand 30 minutes. Bake, uncovered, at 350 for 25 minutes. Remove from oven; top with marshmallows. Bake an additional 7 minutes or until marshmallows are golden. 6-8 servings From Southern Living 1986 Annual Recipes, p. 324 Keyword: Sweet, potatoes, bourbon Posted to MM-Recipes Digest V3 #345 From: BobbieB1@aol.com Date: Tue, 17 Dec 1996 10:52:56 -0500
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (223g) | ||
| Recipe Makes: 4 Servings | ||
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| Calories: 875 | ||
| Calories from Fat: 209 (24%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 23.2g | 31 % | |
| Saturated Fat 14.6g | 73 % | |
| Monounsaturated Fat 6.1g | ||
| Polyunsanturated Fat 0.9g | ||
| Cholesterol 61mg | 19 % | |
| Sodium 276.2mg | 10 % | |
| Potassium 122.9mg | 3 % | |
| Total Carbohydrate 172.1g | 51 % | |
| Dietary Fiber 0.1g | 0 % | |
| Sugars, other 172g | ||
| Protein 2.4g | 3 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 875
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