Cook pasta according to package directions. Drain and rinse with cold water. In a large bowl, combine all ingredients and mix. Chill in refrigerator until cold. Serve!
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|Serving Size: 1 Serving (143g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 212 (49%)|
|Amt Per Serving||% DV|
|Total Fat 23.6g||31 %|
|Saturated Fat 4.5g||22 %|
|Monounsaturated Fat 9.5g|
|Polyunsanturated Fat 8.1g|
|Cholesterol 38.6mg||12 %|
|Sodium 262.6mg||9 %|
|Potassium 299.5mg||8 %|
|Total Carbohydrate 43.1g||13 %|
|Dietary Fiber 4.8g||19 %|
|Sugars, other 38.3g|
|Protein 15.4g||22 %|
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Calories per serving: 436
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