Bow Tie Pasta with Mushrooms, Tomatoes And Artichokes
Try this Bow Tie Pasta with Mushrooms, Tomatoes And Artichokes recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1 1/2 c tomatoes ; Diced
- 1 lb bow tie pasta, cooked
- 1/4 c basil ; Chopped
- 1/4 c red onion ; Diced
- 1 6 oz. jar artichoke hearts
- 1/4 c olive oil
- 1 c white mushrooms ; Sliced
- 1 c shitake mushrooms ; Sliced
- 1 c Fresh peas ; or frozen
- 1/2 c black olives ; Sliced
- 1/4 c White wine
- Salt and pepper
- 1/2 c Chopped parsley
- 1/2 c Feta cheese
- 1/4 c scallions ; Chopped
INSTRUCTIONS
Directions: In a large saute pan heat the olive oil. Add the red onion and scallions. saute briefly until tender. Place the mushrooms and artichokes into the pan and cook for 2-3 minutes. Add the tomatoes, peas, and black olives and continue to cook for 5 minutes to incorporate flavors. Finally add the white wine, parsley, basil, salt and pepper. Stir to combine. To serve, toss with the cooked pasta and top with crumbled feta cheese.
NOTES
tbard
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (1592g) | ||
| Recipe Makes: 1 | ||
|
|
||
| Calories: 1408 | ||
| Calories from Fat: 397 (28%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 44.1g | 59 % | |
| Saturated Fat 15.2g | 76 % | |
| Monounsaturated Fat 19.5g | ||
| Polyunsanturated Fat 5.5g | ||
| Cholesterol 214.6mg | 66 % | |
| Sodium 1813.9mg | 63 % | |
| Potassium 2790.5mg | 73 % | |
| Total Carbohydrate 198.1g | 58 % | |
| Dietary Fiber 18.3g | 73 % | |
| Sugars, other 179.8g | ||
| Protein 64.3g | 92 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 1408
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.