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|Serving Size: 1 recipe (663g)|
|Recipe Makes: 1|
|Calories from Fat: 52 (20%)|
|Amt Per Serving||% DV|
|Total Fat 5.7g||8 %|
|Saturated Fat 3.6g||18 %|
|Monounsaturated Fat 1.7g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 26.1mg||8 %|
|Sodium 3239.6mg||112 %|
|Potassium 986.5mg||26 %|
|Total Carbohydrate 31.3g||9 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 31.3g|
|Protein 21.6g||31 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 261
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