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Name: Bran Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 6
Cuisine: American
Ingredients: 1/2 ts Salt; 1/4 c Butter or butter substitute; 1 ts Cinnamon; 1 c Bran; 1 c Flour; 1/2 c Sugar; 1/4 ts Baking soda; 1 c Chopped raisins; 2 Eggs, well beaten; 4 tb Sour milk

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INGREDIENTS

1/2 ts Salt
1/4 c Butter or butter substitute
1 ts Cinnamon
1 c Bran
1 c Flour
1/2 c Sugar
1/4 ts Baking soda
1 c Chopped raisins
2 Eggs, well beaten
4 tb Sour milk

INSTRUCTIONS

Sift flour, measure, and sift with salt, baking soda, and cinnamon. Add bran. Cream butter and sugar. Add eggs. Beat thoroughly. Add sifted dry ingredients alternately with milk. Add raisins. Mix thoroughly. Drop by teaspoonfuls onto well-oiled baking sheet. Bake in moderate oven (400 F) about 20 minutes. 20 servings. Mrs. Carl Clements, Paonia, CO.

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Nutrition

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Serving Size: 1 Serving (105g)
Recipe Makes: 6 Servings

Calories: 328
Calories from Fat: 10 (3%)

Amt Per Serving		% DV

	Total Fat 1.1g	1 %
	Saturated Fat 0.2g	1 %
	Monounsaturated Fat 0.1g
	Polyunsanturated Fat 0.5g
Cholesterol 0mg		0 %
Sodium 106.1mg		4 %
Potassium 258.4mg		7 %
Total Carbohydrate 82.1g		24 %
	Dietary Fiber 9.3g	37 %
	Sugars, other 72.9g
Protein 5.6g		8 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 328

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