Try this Brandy Balls recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients, blending well. Roll into small balls & gently roll in powdered sugar. Refrigerate. These keep about 5 weeks & yield about 50 candy balls. MRS B.S. (NOVIE) GILLESPIE From the
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (65g) | ||
Recipe Makes: 12 Servings | ||
|
||
Calories: 311 | ||
Calories from Fat: 222 (71%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 24.7g | 33 % | |
Saturated Fat 2.3g | 12 % | |
Monounsaturated Fat 3.4g | ||
Polyunsanturated Fat 17.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 2mg | 0 % | |
Potassium 179.6mg | 5 % | |
Total Carbohydrate 13.7g | 4 % | |
Dietary Fiber 2.5g | 10 % | |
Sugars, other 11.1g | ||
Protein 5.8g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 311
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.