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Name: Brantley Beachs Cranberry Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 12
Cuisine: American
Ingredients: 1 Jalapeno pepper; minced and; 1 Bell pepper; minced; 16 oz Jellied cranberry sauce; 4 Roma tomatoes; seeded and; 1 Stalk celery; minced; 1 tb Fresh Cilantro chopped; 16 oz Cranberry sauce; whole berry; 1 Onion; minced; 2 c Dried cranberries; such as

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INGREDIENTS

1 Jalapeno pepper; minced and
1 Bell pepper; minced
16 oz Jellied cranberry sauce
4 Roma tomatoes; seeded and
1 Stalk celery; minced
1 tb Fresh Cilantro ; chopped
16 oz Cranberry sauce; whole berry
1 Onion; minced
2 c Dried cranberries; such as

Servings

INSTRUCTIONS

Blend all ingredients thoroughly and refrigerate for at least a day before serving. See: Brantley Beachs Chicken Wings with Cranberry Salsa SOURCEs: Foods for Superbowl Sunday, by Food Editor Ann Burger, Post & Courier, Charleston SC, Wed-Jan-21-98, www.charleston.net/pub/entertain/food/ >mc-Busted by Pat Hanneman mc-PER SERVING: 202.4CAL, 0.3G fat (1.3% cff) INDEX: Charleston Basics Condiments Elf-mail Make-Ahead Notes: Its this salsa that really sets Brantleys Chicken Wings with Cranberry Salsa apart. Chef Brantley Beach is at the Sunset Grille at Edisto Island. The salsa is also good with other chicken dishes, duck and turkey. More than enough for 12 wings. Recipe by: Charleston Post & Courier 21-Jan-98 Posted to Digest eat-lf.v097.n023 by KitPATh on Jan 21, 1998

NOTES

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Brantley Beachs Cranberry Salsa

1 Jalapeno pepper; minced and
1 Bell pepper; minced
16 oz Jellied cranberry sauce
4 Roma tomatoes; seeded and
1 Stalk celery; minced
1 tb Fresh Cilantro chopped
16 oz Cranberry sauce; whole berry
1 Onion; minced
2 c Dried cranberries; such as

Blend all ingredients thoroughly and refrigerate for at least a day before  serving.    See: Brantley Beachs Chicken Wings with Cranberry Salsa    SOURCEs: Foods for Superbowl Sunday, by Food Editor Ann Burger, Post &  Courier, Charleston SC, Wed-Jan-21-98,  www.charleston.net/pub/entertain/food/ >mc-Busted by Pat Hanneman mc-PER  SERVING: 202.4CAL, 0.3G fat (1.3% cff)    INDEX: Charleston Basics Condiments Elf-mail Make-Ahead    Notes: Its this salsa that really sets Brantleys Chicken Wings with  Cranberry Salsa apart. Chef Brantley Beach is at the Sunset Grille at  Edisto Island. The salsa is also good with other chicken dishes, duck and  turkey. More than enough for 12 wings.    Recipe by: Charleston Post & Courier 21-Jan-98    Posted to Digest eat-lf.v097.n023 by KitPATh <phannema@wizard.ucr.edu> on  Jan 21, 1998

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Nutrition

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Serving Size: 1 Serving (76g)
Recipe Makes: 12 Servings

Calories: 113
Calories from Fat: 1 (1%)

Amt Per Serving		% DV

	Total Fat 0.1g	0 %
	Saturated Fat 0g	0 %
	Monounsaturated Fat 0g
	Polyunsanturated Fat 0g
Cholesterol 0mg		0 %
Sodium 22.4mg		1 %
Potassium 28.1mg		1 %
Total Carbohydrate 29.1g		9 %
	Dietary Fiber 0.8g	3 %
	Sugars, other 28.3g
Protein 0.2g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 113

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