Try this Brazilian Rice recipe, or contribute your own.

Still searching for what to cook ?

Name: Brazilian Rice
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: 1 c milk; 1 pk Frozen spinach; 3 Eggs; 1 c Raw rice; 1/2 ts Marjoram; 1 c American cheese grated; 1/2 ts Rosemary; 1/2 ts Thyme; 1 tb onion Grated

Find the most delicious recipes here

INGREDIENTS

1 c milk
1 pk Frozen spinach
3 Eggs
1 c Raw rice
1/2 ts Marjoram
1 c American cheese ; grated
1/2 ts Rosemary
1/2 ts Thyme
1 tb onion ; Grated

Servings

INSTRUCTIONS

Cook rice in salted water. Beat eggs and mix with milk. Combine all ingredients and place in a buttered casserole dish. Dot with butter and bake until set, about 40 minutes in a 300 degree oven. From . Downloaded from G Internet, G Internet.

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (264g)
Recipe Makes: 6

Calories: 494
Calories from Fat: 173 (35%)

Amt Per Serving		% DV

	Total Fat 19.2g	26 %
	Saturated Fat 7.9g	39 %
	Monounsaturated Fat 6.6g
	Polyunsanturated Fat 2g
Cholesterol 547.3mg		168 %
Sodium 340.2mg		12 %
Potassium 449.1mg		12 %
Total Carbohydrate 53.1g		16 %
	Dietary Fiber 2.2g	9 %
	Sugars, other 50.9g
Protein 26.4g		38 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 494

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe