Date: Sun, 19 May 1996 10:29:46 -0400 (EDT) From: firstname.lastname@example.org Cut bread in strips or cubes and place in bowl with raisins. Whisk together all other ingredients and pour over bread. After bread has soaked up liquid, pour into baking dish or loaf pan and bake at 325f for 35 minutes. Posted to MealMaster Recipes List, Digest #139
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|Serving Size: 1 Serving (128g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 66 (25%)|
|Amt Per Serving||% DV|
|Total Fat 7.4g||10 %|
|Saturated Fat 2.3g||11 %|
|Monounsaturated Fat 2.6g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 265.1mg||82 %|
|Sodium 286.3mg||10 %|
|Potassium 196.8mg||5 %|
|Total Carbohydrate 39.1g||11 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 37.9g|
|Protein 10.6g||15 %|
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Calories per serving: 260
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