Try this Breaded Beef Sticks recipe, or contribute your own.
Suggest a better descriptionHeat oven to 400, melt butter in 9x13 baking dish. Mix egg and water. Mix bread crumbs, cheese, salt, and onion salt. Dip strips into flour then egg then crumbs. Bake uncovered for 10-15 minutes. Turn and bake for 10-15 minutes longer.
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Serving Size: 1 Serving (547g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1731 | ||
Calories from Fat: 626 (36%) | ||
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Amt Per Serving | % DV | |
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Total Fat 69.6g | 93 % | |
Saturated Fat 36.2g | 181 % | |
Monounsaturated Fat 17.6g | ||
Polyunsanturated Fat 8.6g | ||
Cholesterol 320.7mg | 99 % | |
Sodium 5806.5mg | 200 % | |
Potassium 897.1mg | 24 % | |
Total Carbohydrate 221.8g | 65 % | |
Dietary Fiber 13.4g | 54 % | |
Sugars, other 208.4g | ||
Protein 52g | 74 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1731
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