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|Serving Size: 1 serving (286g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 375 (41%)|
|Amt Per Serving||% DV|
|Total Fat 41.6g||55 %|
|Saturated Fat 14.5g||72 %|
|Monounsaturated Fat 18.3g|
|Polyunsanturated Fat 4.6g|
|Cholesterol 121.9mg||38 %|
|Sodium 5029.3mg||173 %|
|Potassium 740.6mg||19 %|
|Total Carbohydrate 89.5g||26 %|
|Dietary Fiber 16g||64 %|
|Sugars, other 73.5g|
|Protein 43.2g||62 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 923
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