Try this Breadmaker White/wheat Bread recipe, or contribute your own.

Still searching for what to cook ?

Name: Breadmaker White/wheat Bread
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 1
Cuisine: American
Ingredients: 2 tb Sugar; 1 1/4 c White flour; 1 3/4 c Whole wheat flour; 1 1/2 ts Active dry yeast; 1 1/2 tb Milk powder; 290 ml Warm water; 3 tb Margarine; 1 ts Salt

Find the most delicious recipes here

INGREDIENTS

2 tb Sugar
1 1/4 c White flour
1 3/4 c Whole wheat flour
1 1/2 ts Active dry yeast
1 1/2 tb Milk powder
290 ml Warm water
3 tb Margarine
1 ts Salt

Loaf

INSTRUCTIONS

Add ingredients to bread bin/pan in order of list. Select "white/powdered milk" or standard bread cycle. Tested by Carole Walberg

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Loaf (643g)
Recipe Makes: 1

Calories: 2382
Calories from Fat: 695 (29%)

Amt Per Serving		% DV

	Total Fat 77.2g	103 %
	Saturated Fat 14.2g	71 %
	Monounsaturated Fat 35.5g
	Polyunsanturated Fat 22.7g
Cholesterol 0mg		0 %
Sodium 852.3mg		29 %
Potassium 2774.5mg		73 %
Total Carbohydrate 371.7g		109 %
	Dietary Fiber 48.7g	195 %
	Sugars, other 323.1g
Protein 76.3g		109 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 2382

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe