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Name: Breakfast Before
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: 2 c milk; 6 Eggs; 1 lb Spicy pork sausage; 1 cn Grated sharp cheddar cheese; 1 ts Salt; 1 ts Mustard; 4 sl Bread; cubed

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INGREDIENTS

2 c milk
6 Eggs
1 lb Spicy pork sausage
1 cn Grated sharp cheddar cheese
1 ts Salt
1 ts Mustard
4 sl Bread; cubed

Servings

INSTRUCTIONS

Saute sausage; drain. Beat together eggs, milk, salt and mustard. In a 9x13 inch baking dish, layer bread cubes, sausage and cheese. Pour egg mixture on top. Refrigerate overnight. Bake at 350 for 45 minutes or until center isset. Recipe by: Quick and Easy Home Cooking Magazine Posted to MC-Recipe Digest V1 #730 by L979@aol.com on Aug 9, 1997

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Nutrition

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Serving Size: 1 Serving (347g)
Recipe Makes: 6 Servings

Calories: 598
Calories from Fat: 406 (68%)

Amt Per Serving		% DV

	Total Fat 45.1g	60 %
	Saturated Fat 14.6g	73 %
	Monounsaturated Fat 18.5g
	Polyunsanturated Fat 6.1g
Cholesterol 1112.9mg		342 %
Sodium 843.1mg		29 %
Potassium 564.4mg		15 %
Total Carbohydrate 3.6g		1 %
	Dietary Fiber 0.3g	1 %
	Sugars, other 3.3g
Protein 43.5g		62 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 598

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