Try this Breakfast Casserole recipe, or contribute your own.

Still searching for what to cook ?

Name: Breakfast Casserole
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 8
Cuisine: American
Ingredients: 3/4 lb Monterey Jack cheese, grated; 1 cn Cream of onion soup; 1 lb Sausage, cooked and drained; 1 cn Crescent rolls; Fresh mushrooms, sliced; 6 Eggs beaten

Find the most delicious recipes here

INGREDIENTS

3/4 lb Monterey Jack cheese, grated
1 cn Cream of onion soup
1 lb Sausage, cooked and drained
1 cn Crescent rolls
Fresh mushrooms, sliced
6 Eggs ; beaten

Servings

INSTRUCTIONS

Line a 13x9 inch Pyrex dish with rolls, sealing perforations. Cover with sausage, mushrooms and half the cheese. Mix eggs with soup and pour over casserole. Sprinkle remaining cheese on top. Chill overnight. Bake at 350 for 1 hour. Note: For variation, you can use cooked, crumbled bacon or bite-sized pieces of ham instead of sausage. Taken from Texas Celebrity Cookbook given to me by Yellow.Rose in the December cookbook swap. Food & Wine RT [*] Category 2, Topic 17 Message 105 Tue Jan 05, 1993 SPARKIE at 10:31 EST MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (325g)
Recipe Makes: 8 Servings

Calories: 302
Calories from Fat: 182 (60%)

Amt Per Serving		% DV

	Total Fat 20.2g	27 %
	Saturated Fat 6.3g	31 %
	Monounsaturated Fat 7.8g
	Polyunsanturated Fat 3g
Cholesterol 797.7mg		245 %
Sodium 505.4mg		17 %
Potassium 288.6mg		8 %
Total Carbohydrate 5.4g		2 %
	Dietary Fiber 0.2g	1 %
	Sugars, other 5.3g
Protein 24.4g		35 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 302

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe