Stir together the butter, sugar, egg and vanilla. Add the rest of the ingredients; combine. Drop onto ungreased cookie sheets. Bake at 350 dgrees F. for 12 - 15 minutes. Recipe By : Julie Sterchi Posted to EAT-L Digest 4 October 96 Date: Sat, 5 Oct 1996 19:17:54 -0400 From: Barbara Williams
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|Serving Size: 1 Serving (29g)|
|Recipe Makes: 36 Servings|
|Calories from Fat: 38 (31%)|
|Amt Per Serving||% DV|
|Total Fat 4.2g||6 %|
|Saturated Fat 2.3g||12 %|
|Monounsaturated Fat 1.1g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 15mg||5 %|
|Sodium 44mg||2 %|
|Potassium 46.7mg||1 %|
|Total Carbohydrate 19.8g||6 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 18.7g|
|Protein 2.1g||3 %|
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Calories per serving: 124
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