Combine all the fruit & the lemon zest in a large bowl (except bananas) & toss lightly. Pour the creme de cassis over the fruit.
Just before serving, toss in the bananas & the sparking wine.
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|Serving Size: 1 Serving (132g)|
|Recipe Makes: 10 Servings|
|Calories from Fat: 4 (5%)|
|Amt Per Serving||% DV|
|Total Fat 0.4g||1 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 1.6mg||0 %|
|Potassium 272.4mg||7 %|
|Total Carbohydrate 20.8g||6 %|
|Dietary Fiber 3.2g||13 %|
|Sugars, other 17.6g|
|Protein 1.1g||2 %|
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Calories per serving: 82
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