Stir cereal into eggs. Pour into greased 9-inch square pan. Bake for 20 minutes. Score into bars. They hold together well and are so-o-o easy. Also excellent served with a spread of peanut butter, honey or jam. Posted to recipelu-digest by "Diane Geary"
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|Serving Size: 1 Serving (744g)|
|Recipe Makes: 1|
|Calories from Fat: 976 (51%)|
|Amt Per Serving||% DV|
|Total Fat 108.4g||145 %|
|Saturated Fat 25.4g||127 %|
|Monounsaturated Fat 42.3g|
|Polyunsanturated Fat 29.3g|
|Cholesterol 2115mg||651 %|
|Sodium 761mg||26 %|
|Potassium 1987.6mg||52 %|
|Total Carbohydrate 133.8g||39 %|
|Dietary Fiber 22g||88 %|
|Sugars, other 111.8g|
|Protein 99.1g||142 %|
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Calories per serving: 1908
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