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Suggest a better descriptionHeat oven to 350. Cut rolls in half. Put bottom layer of buns into ungraded 9x13 dish. Layer eggs, cheese, sausage, then cheese and top buns. Mix syrup and butter and pour over sammies. Bake 15-20min or until cheese bubbles.
Note: can assemble one day ahead and pop into oven in morning.
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Serving Size: 1 (133g) | ||
Recipe Makes: 1 | ||
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Calories: 863 | ||
Calories from Fat: 825 (96%) | ||
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Amt Per Serving | % DV | |
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Total Fat 91.7g | 122 % | |
Saturated Fat 58.1g | 290 % | |
Monounsaturated Fat 23.8g | ||
Polyunsanturated Fat 3.5g | ||
Cholesterol 243mg | 75 % | |
Sodium 14.2mg | 0 % | |
Potassium 68.2mg | 2 % | |
Total Carbohydrate 13.6g | 4 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 13.6g | ||
Protein 1g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 863
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