Try this Brian's Famous Barbeque Ribs recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 325.
Baste ribs with white vinegar.
Season lightly with Lysander's Rub.
Bake covered for 1 hour and 45 minutes to 2 hours.
Remove from oven and coat ribs with barbecue sauce.
Place ribs back in oven, uncovered, for an additional 10-15 minutes to let sauce thicken.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (684g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 1919 | ||
Calories from Fat: 1444 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 160.4g | 214 % | |
Saturated Fat 59.4g | 297 % | |
Monounsaturated Fat 72.5g | ||
Polyunsanturated Fat 13.3g | ||
Cholesterol 551.1mg | 170 % | |
Sodium 510.4mg | 18 % | |
Potassium 1585.4mg | 42 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 109.7g | 157 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1919
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