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Suggest a better descriptionPreheat oven to 350 degrees. In large mixing bowl, combine mix, eggs, pie filling and nuts. Spread this mixture on a greased jellyroll pan. Bake 30 minutes. For Frosting: Combine ingredients in bowl and spread over cooled cake. Cut into bars. Yield: 12 to 15 servings. Variations: Chocolate cake mix, cherry pie filling. Spice cake mix, apple pie filling. Banana cake mix, blueberry pie filling. Strawberry cake mix, strawberry pie filling. Recipe by: diane@keyway.net Posted to recipelu-digest Volume 01 Number 295 by "Diane Geary"
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Serving Size: 1 Serving (228g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 931 | ||
Calories from Fat: 503 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 55.8g | 74 % | |
Saturated Fat 8g | 40 % | |
Monounsaturated Fat 27.6g | ||
Polyunsanturated Fat 17.5g | ||
Cholesterol 0mg | 0 % | |
Sodium 100.1mg | 3 % | |
Potassium 902.9mg | 24 % | |
Total Carbohydrate 91g | 27 % | |
Dietary Fiber 10.1g | 40 % | |
Sugars, other 80.9g | ||
Protein 29.9g | 43 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 931
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