Try this Brigittes Mincemeat Cookies recipe, or contribute your own.
Suggest a better description"Cream shortening. Add sugar, and blend well. Add eggs, and beat until smooth. Add mixed dry ingredients and then stir in mincemeat. Blend well. Drop by teaspoonful onto a greased cookie sheet, at least 2 inches apart. Bake at 400F for 12 minutes or until lightly browned. You can use margarine instead of shortening and add chopped nuts if desired, and you can also mix the sugars, using brown and white sugar."
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Serving Size: 1 Cookie (62g) | ||
Recipe Makes: 36 | ||
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Calories: 206 | ||
Calories from Fat: 54 (26%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6g | 8 % | |
Saturated Fat 2.2g | 11 % | |
Monounsaturated Fat 2.5g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 90.3mg | 28 % | |
Sodium 39.5mg | 1 % | |
Potassium 42.8mg | 1 % | |
Total Carbohydrate 34.8g | 10 % | |
Dietary Fiber 0.4g | 1 % | |
Sugars, other 34.4g | ||
Protein 3.9g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 206
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