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|Serving Size: 1 Serving (75g)|
|Recipe Makes: 16|
|Calories from Fat: 111 (50%)|
|Amt Per Serving||% DV|
|Total Fat 12.4g||17 %|
|Saturated Fat 7.6g||38 %|
|Monounsaturated Fat 3.2g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 44.8mg||14 %|
|Sodium 462.2mg||16 %|
|Potassium 107.3mg||3 %|
|Total Carbohydrate 22.8g||7 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 21.8g|
|Protein 4.4g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 220
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