Date: Thu, 09 May 1996 07:36:53 -0700 From: firstname.lastname@example.org (Carey Starzinger) Marinade brisket (app. 10 lbs.) in sauce for 12 hours prior to cooking. MM-RECIPES@IDISCOVER.NET MEAL-MASTER RECIPES LISTSERVER MM-RECIPES DIGEST V3 #130 From the MealMaster recipe list. Downloaded from G Internet, G Internet.
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|Serving Size: 1 Serving (546g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 11 (2%)|
|Amt Per Serving||% DV|
|Total Fat 1.2g||2 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 0mg||0 %|
|Sodium 12299.9mg||424 %|
|Potassium 2506.8mg||66 %|
|Total Carbohydrate 118.6g||35 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 116.7g|
|Protein 6.6g||9 %|
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Calories per serving: 467
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