Try this Broccoli and Chicken a la King recipe, or contribute your own.

Still searching for what to cook ?

Name: Broccoli and Chicken a la King
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 3
Cuisine: American
Ingredients: 2 c Cubed cooked chicken; 1 cn (10.75-oz) condensed cream; 1/2 ts Dried thyme leaves; 3/4 c milk; 2 c Green Giant frozen broccoli

Find the most delicious recipes here

INGREDIENTS

2 c Cubed cooked chicken
1 cn (10.75-oz) condensed cream
1/2 ts Dried thyme leaves
3/4 c milk
2 c Green Giant frozen broccoli

INSTRUCTIONS

MICROWAVE DIRECTIONS: In 2-quart microwave-safe casserole, combine all ingredients. Cover with microwave-safe waxed paper. Microwave on HIGH for 6-8 minutes or until hot, stirring once halfway through cooking. If desired, serve over toast or hot cooked rice. Three 1-cup servings. CALORIES: 310 SODIUM: 930MG CHOLESTEROL: 95MG FAT: 14G CARBOHYDRATE: 13G SAT: 4G From , a Pillsbury Classic Cookbook. Downloaded from G Internet, G Internet.

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (109g)
Recipe Makes: 3 Servings

Calories: 199
Calories from Fat: 85 (43%)

Amt Per Serving		% DV

	Total Fat 9.4g	13 %
	Saturated Fat 2.7g	13 %
	Monounsaturated Fat 3.4g
	Polyunsanturated Fat 2.1g
Cholesterol 88mg		27 %
Sodium 93.1mg		3 %
Potassium 248.2mg		7 %
Total Carbohydrate 0.8g		0 %
	Dietary Fiber 0.1g	0 %
	Sugars, other 0.8g
Protein 26.1g		37 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 199

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe