Try this Broccoli Balls recipe, or contribute your own.
Suggest a better descriptionMix all ingredients in large bowl. Chill for 1 hour. Roll into small balls. Bake at 325 degrees for 15-20 minutes until lightly browned. Mix can be made the day before and kept refrigerated. Posted to recipelu-digest by "Diane Geary"
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Serving Size: 1 Serving (701g) | ||
Recipe Makes: 4 | ||
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Calories: 1474 | ||
Calories from Fat: 1086 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 120.7g | 161 % | |
Saturated Fat 27.9g | 139 % | |
Monounsaturated Fat 53.6g | ||
Polyunsanturated Fat 30g | ||
Cholesterol 1589mg | 489 % | |
Sodium 2591mg | 89 % | |
Potassium 870.4mg | 23 % | |
Total Carbohydrate 44.9g | 13 % | |
Dietary Fiber 6.8g | 27 % | |
Sugars, other 38.1g | ||
Protein 55.9g | 80 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1474
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