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|Serving Size: 1 Serving (236g)|
|Recipe Makes: 8|
|Calories from Fat: 394 (70%)|
|Amt Per Serving||% DV|
|Total Fat 43.8g||58 %|
|Saturated Fat 11.6g||58 %|
|Monounsaturated Fat 16.1g|
|Polyunsanturated Fat 4.2g|
|Cholesterol 49.1mg||15 %|
|Sodium 752.7mg||26 %|
|Potassium 666.3mg||18 %|
|Total Carbohydrate 32.6g||10 %|
|Dietary Fiber 3.9g||15 %|
|Sugars, other 28.7g|
|Protein 12.9g||18 %|
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Calories per serving: 560
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