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Serving Size: 1 recipe (2874g) | ||
Recipe Makes: 1 | ||
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Calories: 3701 | ||
Calories from Fat: 2162 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 240.2g | 320 % | |
Saturated Fat 127g | 635 % | |
Monounsaturated Fat 71.9g | ||
Polyunsanturated Fat 21g | ||
Cholesterol 791.9mg | 244 % | |
Sodium 3513.7mg | 121 % | |
Potassium 7086.9mg | 186 % | |
Total Carbohydrate 222.4g | 65 % | |
Dietary Fiber 51.5g | 206 % | |
Sugars, other 171g | ||
Protein 192.2g | 275 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3701
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